Guideline Nutrients
Share
A general baseline for a balanced raw food diet includes:
80% meats (for cats, 20% of this meat must be heart)
10% edible bone
5% liver
5% organ
|
|
Amount |
Nutrients |
|
Meat |
80% |
Vitamin D |
|
Bone |
10% |
Vitamins A, D |
|
Liver |
5% |
Vit A, B (2,3,5,6,7,9,12), Q10 |
|
Organ |
5% |
Vitamins A, B12, D, E, K |
|
Heart |
(minimum 20% cats) |
Vitamins A, B |
|
Fruit & Vege |
Optional |
Vitamins B, C, D |
Fat Contents
| Meat | Fat per/100g |
| Duck | 39g |
| Lamb | 23g |
| Beef | 13g |
| Beef Tripe | 13g |
| Possum | 10g |
| Salmon | 8g |
| Chicken | 8g |
| Veal | 7g |
| 1x Egg | 5g |
| Horse | 5g |
| Lamb Tripe | 5g |
| Goat | 3g |
| Venison | 2g |
| Rabbit | 2g |
| Hare | 2g |
| Turkey | 1g |
| Wallaby | 1g |
Protein Contents
| Meat | Protein per/100g |
| Possum | 30g |
| Wallaby | 22g |
| Hare | 22g |
| Venison | 22g |
| Salmon | 22g |
| Goat | 21g |
| Horse | 21g |
| Chicken | 21g |
| Beef | 20g |
| Veal | 19g |
| Turkey | 19g |
| Rabbit | 18g |
| Lamb Tripe | 17g |
| Lamb | 17g |
| Duck | 12g |
| 1x Egg | 6g |